• 1 9” unbaked pie shell
• 1 cup Light Karo syrup
• 1/4 cup sugar
• 3 eggs, well beaten
• 1 tsp vanilla
• 2 T butter
• 1 cup pecans, whole or chopped

Combine all ingredients well but don’t beat. Pour into uncooked pie shell and bake at 350 degrees for about 1 hour until set.